 
                
                
              Chickpea Flour Organic
$4.99
    Chickpea flour, is a pulse flour made from a variety of ground chickpeas known as Bengal gram. Popular in Indian, Pakistani and Bangladeshi cuisine, the gluten-free ingredient is a delicious alternative to plain flour. Also known as Besan.
              
Serving size: 100g
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| Nutrient | Per Serving | Per 100g | 
| Energy | 1520kJ | 1520kJ | 
| Protein, total | 20.0g | 20.0g | 
| Fat, total | 5.8g | 5.8g | 
| Saturated | 0.6g | 0.6g | 
| Carbohydrate | 44.5g | 44.5g | 
| Sugars | 11.0g | 11.0g | 
| Sodium Dietary Fibre | 24.0mg 16.5g | 24.0mg 16.5g | 
Ingredients: Chickpea flour
Storage: Store in a cool dry place in an air tight container away from direct sunlight.
ALLERGEN DISCLAIMER: No known allergens.
Country of Origin: India
Auckland free shipping over $100
Free shipping Nz Wide over $199
Click&collect Available From Henderson Auckland
