Flaxseed Ground (Linseed)
With a sprinkle here and there of Ground Linseed you will boost your daily intake of fibre and omega- 3. With a pleasant nutty flavour and grainy texture, linseed is perfect for adding to cereals, baking, soups, stews or even meat balls!
Enhancing flavour and fibre content in baking, cereals, stews, soups and salads
Vegetarians, Coeliacs and anyone following a gluten free diet
Increasing Omega- 3 fatty acid intake, an essential fatty acid our body cannot make