Israeli Couscous

$4.99
Size:
Quantity:

Israeli couscous, also called pearl couscous, is similar to regular couscous in that it's a small, whole grain-like food made from semolina or wheat flour.

So, what does Israeli couscous taste like? Because of its size, Israeli couscous has a slightly chewy texture, similar to barley, and, because it's toasted, it has a slightly savoury flavour. Like regular couscous and other whole grains, however, Israeli couscous is rather bland without much of a strong flavour on its own and needs to be prepared with seasonings, spices, sauces, or fresh herbs.

Because Israeli couscous is made from wheat flour, it is not a gluten-free food, though it is vegetarian and vegan. Israeli couscous also has a low glycemic index, making it a healthy and high-fibre food.

Serving size: 50g         

 

Nutrient

Per Serving

Per 100g

Energy

760kJ

 1520kJ

Protein, total

 5.5g

 10.9g

Fat, total

 0.9g

 1.8g

Saturated

 0.0g

 0.0g

Carbohydrate

 39.1g

 78.2g

Sugars

  0.9g

  1.8g

Sodium  

  0mg

  0mg

  

Ingredients: Wheat flour, preservative free. Non GMO. 

Storage: Store in a cool dry place in an air tight container away from direct sunlight. 

ALLERGEN DISCLAIMER: Packed in a facility that handles tree nuts, peanuts, sesame, wheat and gluten. 

Country of Origin: Middle East 

Auckland free shipping over $100

Free shipping Nz Wide over $150

Click&collect Available From Henderson Auckland

You may also like

Recently viewed