Organic Penne Pasta

Cylindrical and versatile, penne pasta is a family favourite for hot pasta recipes, rich tomato sauces and even delicious cold pasta salads. Easy and quick to cook, kids love it, and it goes a long way in big family dinners.

Boil water and add pasta with a pinch of salt and cook for about eight minutes uncovered, or until the pasta feels ‘al dente’ under the fork.

Store pasta in a secure and airtight container in the fridge to keep it fresh.

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Click&collect Available From Henderson Auckland

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