Organic Rolled Quick Oats
For the first meal of the day, you can easily use Quick Oats for delicious porridge or tasty muesli, adding your choice of fruits, nuts, milk or sweeteners such as maple syrup or coconut sugar. You can use them to create delicious depth and texture to your morning smoothies, with all the benefits of fibre and slow-release carbohydrates. In baking, oats are very popular for flapjacks, homemade bread, granola, cereal bars and certain cakes that call for the comforting, homely flavour and texture that oats provide.
Keep your oats in an airtight container in a place out of direct sunlight in a dry and cool location, like your pantry. If you live in a particularly warm environment, you can keep your oats in the fridge!
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