Organic White Flour

Subtle and completely unbleached, our Organic White Flour is perfect for ‘strong flour’ baking and holds strong shapes suitable for sourdough, bread, pasta or rolls. Free of additives, preservatives and GMOs, this natural coloured flour is a popular favourite amongst customers for creating sourdough starters. Milled especially for baking, it can double as all-purpose flour for a huge variety of baking recipes.

When baking with Organic White Flour, you will need to add a separate raising agent such as baking powder or soda in order for the recipes to rise. Our customers love to use our white flour for delicious homemade sourdough recipes! 

Store fresh Organic White Flour in a secure and airtight container in a cool, dry place, out of direct sunshine.

Auckland free shipping over $100

Free shipping Nz Wide over $199

Click&collect Available From Henderson Auckland

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