
Black Eyed Beans/ Peas
Discover the natural goodness of black eyed beans. A great source of plant-based protein, fiber, and essential nutrients. Perfect for soups, stews, salads, and traditional recipes.
Black eyed beans, also known as black-eyed peas, are a versatile legume enjoyed around the world. They are:
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A rich source of plant-based protein, supporting balanced meals.
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High in fiber, which can support digestion as part of a healthy diet.
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Naturally low in fat, making them a great choice for everyday cooking.
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Perfect for a wide range of dishes – from stews and curries to salads and traditional recipes.
Add black eyed beans to your pantry for a wholesome, flavorful, and nutritious ingredient the whole family can enjoy.
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