Organic Buckwheat Flour

$4.99
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Buckwheat Flour is actually a fruit seed and is an incredibly popular gluten and grain-free option in any recipe that calls for wheat flour. With a soft aroma, rich flavour that is described as nutty and a gorgeously natural pale brown colour, Buckwheat Flour is a yummy choice when it comes to baking and pasta dishes. Our Organic Buckwheat Flour is completely GMO-free with no added preservatives.

Serving size: 100g       

 

Nutrient

Per Serving

Per 100g

Energy

1440kJ

1440kJ

Protein, total

10g

10g

Fat, total

3.4g

3.4g

Saturated

1g

1g

Carbohydrate

61.5g

61.5g

Sugars

3g

3g

Sodium 

Dietary Fibre 

11mg

10g

11mg

10g

  

Ingredients: 100% organic buckwheat flour

Storage: Store in a cool dry place in an air tight container away from direct sunlight. 

ALLERGEN DISCLAIMER: No known allergens.

Country of Origin: China

 

 

 

 

 

When baking with Organic Buckwheat Flour, it’s best to combine it with other flours for proper raising and shape. It is denser than other flours, making a tasty sourdough, pizza base, pie crust, soba noodles or even pasta. Besides savoury baking, you can make sweet treats like pancakes and biscuits easily with Buckwheat Flour.

Store fresh Organic Buckwheat Flour in a secure and airtight container in a cool, dry place, out of direct sunshine.

Auckland free shipping over $100

Free shipping Nz Wide over $150

Click&collect Available From Henderson Auckland

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