Peanuts with skin
$5
These peanuts are straight from the ground are nearly translucent and white,either eaten on their own or combined with other nuts, seeds and yoghurt- or chocolate coated delights for the ultimate mix. Use them instead of plain raw peanuts for additional flavour in recipes for cakes, muffins, loaves and cookies. Roughly chop them to sprinkle over soups, stews and curries. Natural redskin peanuts are also a delicious contrasting salty flavour to sweet smoothie bowls, chia puddings and rice puddings.
Serving size: 35g
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Nutrient | Per Serving | Per 100g |
Energy | 2361kJ | 4722kJ |
Protein, total | 25.8g | 51.6g |
Fat, total | 45.0g | 92.0g |
Saturated | 8.7g | 17.4g |
Carbohydrate | 13.3g | 27.6g |
Sugars | 6.0g | 12.0g |
Sodium | 4mg | 8mg |
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Ingredients: 100% raw peanuts
Storage: Store in a cool dry place in an air tight container away from direct sunlight.
ALLERGEN DISCLAIMER: Packaged in a facility that handles tree nuts and other allergens.
Country of Origin: Packed in New Zealand from local and imported ingredients.
Auckland free shipping over $100
Free shipping Nz Wide over $199
Click&collect Available From Henderson Auckland