Spaghetti

$4.50
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Spaghetti is a long, thin, solid, cylindrical pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina.

 

 

Serving size: 125g       

 

Nutrient

Per Serving

Per 100g

Energy

 1910kJ

 1530kJ

Protein, total

 15.0g

 12.0g

Fat, total

 2.5g

 2.5g

Saturated

 0.6g

 0.5g

Carbohydrate

 90.0g

 72.0g

Sugars

  3.0g

  2.5g

Sodium 

Dietary Fibre 

 38mg

  0g

 30mg

  0g

  

Ingredients: Durum wheat semolina 

Storage: Store in a cool dry place in an air tight container away from direct sunlight. 

ALLERGEN DISCLAIMER: Packed in a facility that handles tree nuts, peanuts, sesame and gluten. 

Country of Origin: Italy

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Free shipping Nz Wide over $150

Click&collect Available From Henderson Auckland

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